This is Rachael Ray’s favorite restaurant in Tuscany

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The place is Boccon diVino, in Montalcino, a picturesque town in the Tuscan province of Siena which is known for its wine production.

Rachael and John celebrated their wedding with a rehearsal dinner at Boccon diVino a long time ago (via “The Rachael Ray Show”) and have been swooning ever since. John described the treasured location to a “Rachael Ray Show” viewer as a “beautiful place, with the most breathtaking views you’ve ever seen”. The family-run restaurant is characterized as both rustic and contemporary (via Michelin Guide Italia), with stunning views of the Tuscan countryside.

What do the Food Network star and her hubby dine on during their visit? Only their hosts and servers know for sure, but we can guess: signature dishes include the “mythical onion soup” featuring locally grown onions; homemade ravioli, gnocchi, pappardelle and other pasta; and main courses such as almond-crusted pork tenderloin with a “cream” of peas and a Sangiovese wine reduction, served with a broccoli flan (according to the summer 2021 menu). Clearly, these delights are the ingredients of a love story that, for Ray and Cusimano, never left the honeymoon phase.

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